ASHEVILLE
The Market Place
Specializing in American farm-to-table cuisine, Chef William Dissen presents a menu that is equally healthy, locally sourced, unique, and delicious.
North Carolina Zoo, Elon University, Wake Forest University
Billy D’s Fried Chicken
Fried Chicken made with love and local ingredients by Chef William Dissen. Local. Sustainable. Delicious.
Charlotte
Haymaker
Make Hay While The Sun Shines! Centrally located in Uptown Charlotte, Haymaker Restaurant, from Chef William Dissen, brings locally inspired and seasonal food to the Queen City.